Gidi Chow Menu
Choose your favorite dish
Lunch and Late night Menu
Firewood grilled beef with our suya spice
Firewood grilled beef with our suya spice, with grilled plantains and our signature sauce
Firewood grilled beef with our suya spice, with fried african yams, our signature sauce and plantains.
Firewood grilled beef with our suya spice, with side of rice cooked in savory stew and plantains.
Firewood grilled chicken with our suya spice.
Firewood grilled chicken with our suya spice, with grilled plantains and our signature sauce.
Firewood grilled chicken with our suya spice, with grilled plantains and our signature sauce.
Firewood grilled chicken with fried african yams, our signature sauce and plantains.
Firewood grilled full chicken with fried african yams, our signature sauce and plantains.
Firewood grilled chicken with our suya spice, with side of rice cooked in savoury stew and plantains.
Firewood grilled full chicken with our suya spice, with side of rice cooked in savoury stew and plantains.
Our signature burger made with sweet and fluffy bread, and suya spiced beef, a fried egg and secret sauce!
Our signature stir fried noodles, with a fried egg and firewood grilled beef with our suya spice.
Our signature stir fried noodles, with a fried egg and firewood grilled chicken with our suya spice.
Our signature stir fried noodles, with a fried egg and firewood grilled full chicken with our suya spice.
Our signature stir fried noodles, with a fried egg and firewood grilled turkey wings with our suya spice.
Tender goat meat cooked in savoury and very spicy soup.
Grilled fish with fried african yams and our signature sauce.
Grilled fish paired with fried plantains and our signature sauce.
Firewood grilled turkey wings with our suya spice.
Firewood grilled turkey wings with our suya spice, with grilled plantains and our signature sauce.
Firewood grilled turkey wings with our suya spice, with fried african yams, our signature sauce and plantains.
Firewood grilled turkey wings with our suya spice with side of rice cooked in savoury stew and plantains.
Our signature burger made with sweet and fluffy bread, and suya spiced chicken, afried egg and secret sauce!
Drinks
Sides
Fried african yams, with our signature spicy sauce.
Our signature stir fried noodles, with a fried egg.
Smoky rice cooked in savoury stew.
Soft and sweet fried plantains.
Our golden brown salted fries
At Gidi Chow, the menu leans heavily into bold, flavor-forward Nigerian street food, especially centered around its signature suya offerings and hearty, customizable plates. The standout across the Lunch and Late Night selection is clearly the Beef Suya, which appears in several variations, including Beef Suya With Boli & Peppersauce, Beef Suya With Fried Yam & Peppersauce, and Beef Suya With Jollof Rice And Plantain, each layering smoky, spiced beef with different traditional sides for a fuller, more filling experience. The menu also includes Chicken Suya, offering a lighter but still spice-driven alternative for poultry lovers.
Beyond the suya focus, the supporting sides round out the comfort-driven appeal of the kitchen. Guests can pair their meal with Fried Yams And Peppersauce, or go for more filling combinations like Gidi Noodles And Eggs, Jollof Rice, Plantains, and Gidi Fries, all designed to complement the rich, peppery profiles of the main dishes. For quick refreshment, the beverage selection remains simple and functional with BOTTLED WATER, keeping the emphasis firmly on the food experience rather than drinks.
Overall, the menu at Gidi Chow feels built around customizable, satisfying portions that highlight traditional Nigerian flavors in a street-food format, with the suya plates acting as the clear centerpiece of the dining experience.